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National Retail Food Program Courses

Note: These courses are currently only available to retail food safety regulatory professionals employed with a government agency.

FD112 Food Code

This course covers the requirements and guidance provided in the FDA Model Food Code and its associated Public Health Reasons to prepare regulators for application of the Food Code to retail food and food service establishments. Delivered by TikTok成人版.

FD204 Temporary Food Establishments

Participants prepare to effectively conduct an application review, menu review, and inspection of a temporary food establishment (TFE) and institute corrective actions. Delivered by TikTok成人版.

FD207 Plan Review for Food Establishments

The goal of this course is to provide a comprehensive overview of the plan review process for retail food establishments with an emphasis on equipment and architectural design. Delivered by TikTok成人版.

FD215 Managing Retail Food Safety

This course is designed to allow participants an opportunity to explore the various ways that risk-based inspections can be applied in retail and food service establishments. Delivered by AFDO.

FD218 Risk-Based Inspection Methods in Retail

This workshop builds upon concepts learned in FD215 Managing Retail Food Safety and is designed to further enhance the knowledge, skills, and abilities of food safety inspection officers in conducting risk-based inspections. Delivered by AFDO.

FD312 Special Processes at Retail: Fundamentals for Retail Establishments

This foundational course covers key concepts and validation and verification of HACCP plans and pre-requisite programs. Completion of this course is mandatory before attending the subsequent courses.Delivered by TikTok成人版.

FD313 Special Processes at Retail: Protein Foods

This course addresses curing, smoking, drying, fermentation, and custom processing of meat, poultry, and fish. Delivered by TikTok成人版.

FD314 Special Processes at Retail: Unique Processes

This course explores processing of packaged juice, sprouting, and molluscan shellfish. Delivered by TikTok成人版.

ER310 Food Safety Issues in the Event of Disasters

This course emphasizes best practices to address food safety issues faced in the event of a disaster. Delivered by TikTok成人版.

Course Registration

  • Log into the FDA Learning Management System and search for the course you are interested in attending.

  • Select a course delivery date and request to be added to the course. You will not be allowed to register for the course if you haven鈥檛 completed all course pre-requisites.

  • If you don鈥檛 have a LearnED account, visit this page on how to set up a .

  • To set up a LearnED account, follow the instructions at

FDA Partnership for Regulatory Education and Training (PRET)

If you are interested in delivering FDA training in your state, visit the FDA PRET site to learn what courses are available.